# Banana Cottage Cheese Pancake Recipe
**Updated By Yamini Rathore On July 29, 2025, 10:12 AM**
On tranquil mornings, particularly those where time seems to stand still and the coffee hits just right, overripe bananas transform into something extraordinary. It’s the sort of morning that encourages lingering in your slippers just a little longer.

Such mornings inspire cooking not out of obligation, but for the pure joy it brings. One of my staple recipes for these moments is the Banana Cottage Cheese Pancake.
Incorporating cottage cheese lends these pancakes a delightful softness and a richness, while the bananas infuse natural sweetness and evoke fond memories of my grandmother’s breakfasts.
These pancakes boast high protein content and are tender with a slightly soft center. After trying this recipe, I am confident it will become a favorite of yours as well. Below, I have outlined the necessary equipment and ingredients to facilitate your preparation.
### What’s in the Post
– Equipment Required
– Banana Cottage Cheese Pancake Ingredients & Substitutions
– Preparation and Cooking Time
– How to Make Banana Cottage Cheese Pancakes at Home
– Expert Tips
– FAQs About Banana Cottage Cheese Pancakes
– Nutritional Information Per Serving
– Recipe Variation for Different Diets
– Storing and Reheating the Recipe
– What to Serve with This Recipe
– Printable Version
– More Recipes You Can Try
– Conclusion
– Let’s Connect
### Equipment Required
– **Blender**: Essential for blending the banana, oats, and cheese into a smooth batter.
– **Skillet**: Using a skillet minimizes mess during cooking.
– **Spatula**: Perfect for folding the batter and mixing in ingredients.
– **Measuring Cups**: Necessary to ensure accurate proportions for perfect pancakes.
– **Measuring Spoons**: Useful for adding ingredients like baking powder or cinnamon accurately.

### Banana Cottage Cheese Pancake Ingredients & Substitutions
*Note: This recipe yields approximately two servings. Adjust accordingly if you wish to make more or less.*
– 1 Cup Cottage Cheese
– 2 Ripe Bananas
– 1 Large Egg
– 1 Teaspoon Vanilla Extract
– 2 Teaspoons Baking Powder
– ½ Teaspoon Cinnamon
– 1 Cup Old Fashioned Oats
– 3 Tablespoons Unsalted Butter
### Preparation and Cooking Time
| Preparation Time | Cooking Time | Total Time |
|——————|————–|————|
| 10 Minutes | 20 Minutes | 30 Minutes |
### How to Make Banana Cottage Cheese Pancakes at Home
#### Step 1
To prepare the batter, blend oats, egg yolks, cottage cheese, bananas, vanilla extract, cinnamon, and baking powder until the mixture is smooth.
#### Step 2
Transfer the batter to a greased frying pan. Cook until both sides are golden brown.
#### Step 3
Once the pancakes are cooked, drizzle maple syrup and top with sliced bananas.
### Expert Tips That I Recommend
– Allow the batter to rest for a few minutes before cooking, so the oats can absorb moisture; this helps keep the batter from becoming too runny.
– I recommend cooking the pancakes over low or medium heat to ensure the bananas and cottage cheese cook evenly.
– Preheat your skillet to a medium temperature before pouring in the batter for better results.
– Use butter or coconut oil to grease the skillet evenly before adding the batter. You can add more oil if needed.
– For fluffy pancakes, avoid pressing down on them after flipping as it may cause them to flatten, making them denser.
### FAQs About Banana Cottage Cheese Pancakes
– **Why are my pancakes sticking to the pan?**
Ensure your skillet is clean, non-stick, and well-greased. If the batter is too thick, add a splash of milk for the right consistency.
– **Why do my pancakes fall apart when flipping?**
This may occur if they haven’t set properly on one side. Give them a bit more time to cook before flipping.
– **Why are my pancakes too wet or undercooked in the middle?**
This likely indicates they were cooked over high heat. Cooking them on medium or low heat will ensure they are well-cooked inside and out.
– **Can I make the batter ahead of time?**
Yes, you can prepare the batter a few hours in advance. Just cover it tightly until you’re ready to cook.
### Nutritional Information Per Serving
These Banana Cottage Cheese Pancakes present a healthier alternative to traditional pancakes while being rich in protein to keep you satiated longer. Below is the nutritional information per serving:
| Calories | Carbohydrates | Protein | Fat |
|———-|—————|———|—–|
| 592 kcal | 86 g | 30 g | 14 g |
If you have dietary restrictions, small substitutions can make the recipe suitable for various diets. For a vegan or egg-free version, try using silken tofu or plant-based cottage cheese alternatives.
### Recipe Variation for Different Diets
– **Vegan**: Swap cottage cheese for almond or soy-based “ricotta” and replace eggs with flaxseed or chia eggs.
– **Keto or Low Carb**: Use almond flour or a combination of almond and coconut flour instead of oats.
### Storing and Reheating the Recipe
**Storing**
Let pancakes cool completely before stacking them with parchment paper in an airtight container. Refrigerate for up to 2–3 days.
**Reheating**
– **Toaster**: Ideal for a quick heat of 1–2 minutes on a low setting.
– **Microwave**: Place pancakes on a microwave-safe plate, cover with a damp paper towel, and heat for 20-45 seconds.
– **Stovetop Skillet**: Warm for 1–2 minutes per side over low-medium heat with a bit of butter or oil to restore their original texture.
### What To Serve With This Recipe
– **Yogurt Parfait**: Pair the pancakes with a rich yogurt parfait for a delightful combination.
– **Raspberry Compote**: Pour some warm compote over the pancakes for added flavor.
### Printable Version
**Banana Cottage Cheese Pancake Recipe**
– *Author*: Yamini Rathore
– *Serving*: 2
– *Calories*: 592 kcal
– *Total time*: 30 minutes
Banana Cottage Cheese Pancakes are a delightful and nutritious twist on classic pancakes, combining sweetness, fluffiness, and protein in every bite.

### More Recipes That You Can Try
– **Gabubu Bread**
– **Domino’s Garlic Bread**
– **Gordon Ramsay Beer Bread**
– **Bobby Flay’s Espresso Banana Bread**
– **Bobby Flay’s Pumpkin Bread**
– **Jalapeno Cheese Bread**
### Conclusion
These Banana Cottage Cheese Pancakes offer an ideal blend of indulgence and nourishment. Packed with protein, they provide greater satisfaction compared to conventional pancakes.
Combining cottage cheese, banana, oats, and eggs yields slowly digesting casein protein, fiber from oats and bananas, and essential micros like potassium and calcium. Give this recipe a try and let me know how it turns out!
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