Perfectly Crispy Air Fryer Bacon Every Time

# Crispy Air Fryer Bacon

Crispy Air Fryer Bacon offers a juicy, crunchy, and savory experience. By air frying bacon, you can enjoy its delectable flavors without the greasiness associated with traditional pan-frying. This mouthwatering bacon is perfect for enhancing a croissant egg sandwich or can be paired with air fryer asparagus for a satisfying meal.

## Recipe Details

I’ve found that cooking bacon in an air fryer brings out an incredible flavor. This quick technique ensures the crispiest and most delicious bacon that you’ll be sure to relish.

– **TASTE:** Rich, salty, and flavorful, this air fryer bacon complements any meal or can be enjoyable on its own.
– **TEXTURE:** The bacon achieves a delightful crispiness and crunch with just the right amount of chew, avoiding any sogginess from excess grease.
– **TIME:** Preparation takes just 10 minutes, faster than using the oven!
– **EASE:** Air frying bacon is quick, simple, and creates minimal mess.

## Ingredient Notes

– **Bacon:** Thin slices cook more quickly, but thick-cut options can work equally well.
– **Air fryer:** Regardless of whether you’re using an oven air fryer or a basket model, make sure to adjust temperatures and cooking durations as needed.

## Add-ins and Substitutions

– **Thick-cut bacon:** You can opt for thicker slices, but be sure to modify the cooking time to achieve a crispy result.
– **Maple syrup:** Apply maple syrup to the bacon before cooking for a sweet, caramelized flavor.
– **Black pepper:** Sprinkle ground black pepper on the bacon to add a bit of spice.

## How to Make Air Fryer Bacon

1. **Arrange the bacon in the basket:** Place the bacon in the air fryer basket, ensuring the slices are evenly spaced and in a single layer.
2. **Cook:** Air fry the bacon at 390°F for 10 minutes, flipping halfway through. If using a basket air fryer, cook at 360°F for 6 minutes, flip, then cook for an additional 2 minutes.

*Pro Tip:* I prefer using an oven air fryer lined with foil for easy cleanup.

## Recipe Tips

– **Use thinner slices:** Standard cut bacon crisps better than thick-cut varieties.
– **Lay the bacon flat:** Ensure the strips are flat for consistent cooking.
– **Avoid overcrowding:** Leave space between the bacon slices for proper air circulation.
– **Prevent grease smoke:** Place paper towels in the drip tray to capture excess grease.

## FAQs

– **Is it necessary to flip the bacon while air frying?** Flipping isn’t essential, but it does help achieve crispiness on both sides.
– **Should you use foil in the air fryer when cooking bacon?** For oven air fryers, lining the bottom pan with foil eases cleanup, but the basket should not be covered.
– **Is bacon healthier when cooked in an air fryer?** While bacon remains bacon, air frying reduces fat content since drippings collect at the bottom, leading to crispier bacon.

Savor your crispy air fryer bacon!

Serving Suggestions

This crispy Air Fryer Bacon pairs deliciously with breakfast, lunch, or dinner. Enjoy it alongside sandwiches, vegetables, eggs, or pancakes.

• Eggs: Complement this crispy bacon with Easy Poached Eggs with Caramelized Onions, Quiche Lorraine, Shakshuka, or Eggs Benedict.
• Pancakes: Pair this savory bacon with delectable Blueberry Ricotta Pancakes, German Pancakes (VIDEO), Buttermilk Pancakes, or Cottage Cheese Pancakes.
• Sandwiches: Relish it with a Classic BLT Sandwich, Brisket Sandwich, Breakfast Sandwich (3 Ways), or Turkey Croissant Sandwich.
• Vegetables: Serve this Air Fryer Bacon alongside Sauteed Garlic Asparagus, Air Fryer Baked Potatoes, Roasted Brussels Sprouts, or Super Creamy Mashed Potatoes.

Make This Recipe in Advance

Make ahead: You can prepare this bacon ahead of time and refrigerate it. To reheat, place the cooked bacon back into the air fryer and cook for about 4 minutes at 360°F.

Storing: Keep this Air Fryer Bacon in an airtight container or ziplock bag in the fridge for up to 4 days.

Freeze: Once cooled, store the bacon in a freezer ziplock bag for up to 3 months.

More Tasty Air Fryer Dishes!

• Air Fryer Hash Browns
• Juicy Air Fryer Steak Bites
• Air Fryer Pork Chops (VIDEO)
• Air fryer Asparagus

Full Recipe Instructions

Crispy Air Fryer Bacon

Air Fryer Bacon is undoubtedly the BEST way to prepare the crispiest and most flavorful bacon ever. It’s also straightforward and mess-free!5 from 1 vote

Print Pin Rate

### Course:
– **Side Dish**

### Cuisine:
– **American**

### Diet:
– **Gluten Free**

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### Preparation Details:
– **Prep Time:** 10 minutes
– **Cook Time:** 10 minutes
– **Total Time:** 10 minutes
– **Servings:** 5
– **Calories:** 183 kcal
– **Author:** Dina

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### Ingredients:
– 10 strips of bacon

### Instructions:
1. Start by placing the bacon in the bottom of your air fryer basket, ensuring that the strips are not overcrowded.
2. **For OVEN air fryer**: Preheat to 390°F and cook for about 6 minutes. Afterward, flip the bacon and cook for an additional 5 minutes, or until it achieves your preferred level of crispiness.
3. **For BASKET air fryer**: Preheat to 360°F and air fry for around 5 minutes. Flip the bacon and continue cooking for another 5 minutes or until it meets your desired crispiness.

### Notes:
– **What can I do with leftover bacon?**
Bacon is a breakfast favorite in our household. Leftovers can be repurposed in frittatas, quiche Lorraine, omelets, or as additions to croissant breakfast sandwiches. It’s also a great ingredient in breakfast burritos.

– **How to reheat cooked bacon:**
Simply place it back in the air fryer and cook for approximately 4 minutes at 360°F.

### Nutrition Information:
– **Calories:** 183 kcal
– **Carbohydrates:** 1g
– **Protein:** 6g
– **Fat:** 17g
– **Saturated Fat:** 6g
– **Cholesterol:** 29mg
– **Sodium:** 291mg
– **Potassium:** 87mg
– **Vitamin A:** 16 IU
– **Calcium:** 2mg
– **Iron:** 1mg